Absolutely! You can order your favorite Greek dishes for takeout or delivery directly from our website or popular apps. Enjoy our delicious meals at home!

Yes! Our bakery opens early with Greek coffee, housemade koulouria, bougatsa, and other breakfast bites. We also offer an elevated weekend brunch menu with a Mediterranean twist. Join us for a delightful start to your day!

Yes, we are proudly family-owned and operated. From the kitchen to the front of house, you’ll feel the love and care in every dish and interaction. Experience the warmth of our family!

Yes! Our space is perfect for celebrations, family gatherings, and business events. Contact us to learn more about our private dining options and customized menus. Let us make your event special!

We specialize in authentic Greek and Mediterranean cuisine, prepared with love and tradition. From fresh seafood and grilled meats to vibrant meze and hearty family recipes, our menu reflects the true flavors of Greece.

We offer on-premises catering at Estiatorio Plaka, and off-premises catering at venues throughout the Greater Baltimore area. We’re happy to coordinate with your chosen venue.

Yes, there is plenty of parking available near our restaurant, including both street parking and nearby parking lots including the city parking lot 0n 4900 Eastern Ave opposite of wells Fargo bank. and after 5pm the banks parking lot is available and all day on Sundays as well . If you're visiting during busy hours, we recommend arriving a bit early to secure a spot.

Absolutely — we offer brunch party packages, mimosa bars, and full buyouts for showers, birthdays, or private events. Contact us to book

Casual

Yes, we can accommodate large groups and offer special arrangements for private events. Please contact us in advance to discuss your needs and we’ll work with you to create a memorable dining experience for your group.

Call us at 443-833-0330 📧 Email: info@estiatorioplaka.com 📍 Or stop in to our location during regular hours

We’d love to sweeten your next celebration!

The owner of Estiatorio Plaka is a seasoned restaurateur with a distinguished legacy, combining deep-rooted family tradition with a passion for elevating both cuisine and community.

He is the son of the original founder of Tom’s Restaurant in New York City — the iconic diner whose exterior was made world-famous as the setting of the Seinfeld television series. But long before it became a cultural landmark, Tom’s was known for its welcoming atmosphere and dependable charm — values that continue to guide his approach at Estiatorio Plaka.

He also co-founded GM Restaurant in Maryland, a popular and enduring concept celebrated for its American Continental and Mediterranean cuisine, and especially renowned for its signature crab cakes. The restaurant has become a staple in the region, admired for its culinary quality and loyal following.

Beyond his work in individual restaurants, the owner has played an active role in the revitalization of Greek Town, contributing over the years to its cultural renewal and neighborhood pride. Estiatorio Plaka stands as a proud example of that ongoing mission — a testament to his belief that food, heritage, and community are deeply intertwined. Through this restaurant, he continues to invest in preserving and sharing the richness of Greek culture, while offering guests a warm and sophisticated dining experience.

Yes, we offer a kids' menu with delicious, kid-friendly options. We aim to create a fun and enjoyable dining experience for your little ones!

Contact us to schedule a consultation. After we discuss your vision and outline your menu and service, we’ll provide a proposal and contract to secure your date.

Our brunch blends classic favorites with Greek-inspired specialties, including:

• Loukoumades (Greek donuts)

• Greek Traditional Breakfast

• Omelets

• Spanakopita Benedict

• Waffles

• Avocado toast with feta

• Greek yogurt parfaits

• House cocktails: Ouzo Bloody Mary, Mastiha Mimosas, and Greek Spritz

• Greek wines (Assyrtiko, Agiorgitiko, Retsina, and Beers)

• Ouzo, Tsipouro, and Mastiha liqueurs

• Olive oils, honey, herbs, and dried fruits

• Spreads, and Meze items

• Coffee, sweets (loukoumi), and traditional pastry goods

While reservations aren’t always necessary, we recommend making one, especially on weekends or during holidays, to ensure you get a table at your preferred time. You can easily book a reservation online through our website or by calling us directly.

Yes — our signature Baklava & Greek Pastry Stations and custom dessert tables are a big hit at weddings, showers, and corporate events. We can provide:

• Tiered trays and platters

• Signage and setup

• Optional staff for replenishing or serving

Speak with our events team to create a custom package.

We’re located in the heart of Greektown, Baltimore at 4718 Eastern Ave, Baltimore, MD 21224. Just follow the scent of fresh oregano and baked koulourakia! Easy Access from Major Highways: Estiatorio Plaka is conveniently located just minutes from Interstate 95 (I-95) and Interstate 895 (I-895). From I-95, take Exit 57 (Boston Street/O'Donnell Street) and follow O'Donnell Street westward to Eastern Avenue. From I-895, use Exit 10 (O'Donnell Street) and head west to Eastern Avenue. Ample street parking is available nearby. After business hours, you’re welcome to use the bank parking lot across the street from the restaurant. Additionally, there’s a public city parking lot just one block away on 4900 Eastern and Ponca St. For any inquiries, please contact us at info@estiatorioplaka.com or call 443-833-0330.

Yes, we offer catering services for a range of events, including corporate gatherings and weddings. Our catering menu features high-quality ingredients and authentic Mediterranean flavors. Please contact us at info@estiatorioplaka.com or call 443-833-0330 for more details and to discuss your event!

We do! Greek cuisine is full of plant-based dishes like fasolakia, gigantes, and classic dips like hummus and melitzanosalata. Let us know your dietary preferences, and we’ll take care of you.

We understand things happen!

• For most orders, we require 48 hours’ notice for cancellations or changes.

• For custom cakes or large events, 72+ hours notice is needed to avoid forfeiture of deposit

We understand that plans can change! If you need to cancel or modify your reservation, please give us a call as soon as possible. For large parties or special events, we ask for at least 24 hours' notice to avoid a cancellation fee.

Brunch is served every Saturday and Sunday from 10:30 AM to 3:00 PM. Reservations are strongly recommended, especially for groups or holidays.

Yes, we offer local delivery for wine, spirits, and Bakery items through ourhttps://order.estiatorioplaka.com/

. Curbside pickup also available.

Yes — our professional team includes servers, bartenders (if needed), and event coordinators. We manage every detail so you can relax and enjoy your day.

Yes — our professional team includes servers, bartenders (if needed), and event coordinators. We manage every detail so you can relax and enjoy your day.

• For holiday & event season (Thanksgiving, Christmas, Easter): we recommend ordering 2+ weeks in advance

• Pickup is available during normal business hours. Delivery times are arranged in advance for events.

We don’t have a strict dress code, but we encourage smart-casual attire to enhance the dining experience. Whether you're coming in for a casual meal or celebrating a special occasion, we want you to feel comfortable while enjoying your time with us.

Our menu offers a variety of options to fit different budgets. On average, a main entrée ranges from $15 to $30, with smaller plates and appetizers starting around $10. We also have special set menus for larger parties and events. Please check our menu for the latest prices. All prices are in USD.

Pricing depends on your menu selections, guest count, and service style. After your initial consultation, we provide a detailed proposal customized to your event.

Yes — once we’ve outlined your menu, we’ll schedule a tasting to ensure everything is exactly as you envision.

Absolutely! We take pride in using fresh, locally-sourced ingredients to prepare our dishes. Supporting local farms and suppliers is part of our commitment to quality and sustainability, and it ensures that every dish is as fresh and flavorful as possible.

Yes — we offer delivery for custom orders and catering.

• Minimum order may apply

• Delivery fees vary by location

• Dessert table setup is available upon request for events

Daily baked goods (baklava, cookies, etc.) are available for in-store pickup or walk-in purchase while supplies last.

Yes, we offer a variety of gluten-free dishes on our menu! Our chefs are happy to accommodate dietary restrictions, and we take extra care to prevent cross-contamination. Please let your server know if you need any assistance with selecting gluten-free options.

We offer a full range of traditional Greek desserts and classic bakery favorites, including:

• Baklava

• Galaktoboureko

• Loukoumades

• Kourabiedes & Melomakarona (holiday cookies)

• Greek Cakes, Cheese cakes etc.

• Cupcakes, cookies, and assorted mini pastries

We also create dessert tables for weddings, showers, and corporate events!

Yes, we’d love to host your special event! Whether it’s a wedding, birthday celebration, or corporate gathering, Estiatorio Plaka offers a beautiful setting for your occasion. We provide customizable menus, private dining options, and personalized service to ensure your event is unforgettable. Please reach out to our events team at info@estiatorioplaka.com or call 443-833-0330 for more information.

Yes! We love celebrating the changing seasons with special, limited-time dishes. These items highlight the freshest ingredients available and offer unique flavors that you can’t find on our regular menu. Keep an eye on our specials board or ask your server about any seasonal offerings.

Yes! Right next door to the restaurant is our traditional Greek bakery, offering housemade pastries like baklava, galaktoboureko, spanakopita, and seasonal specialties.

Yes! We have a selection of vegetarian and gluten-free dishes, and many items can be modified to suit dietary needs. Just let our team know!

It’s not just the food—it’s the experience. From warm hospitality and traditional recipes to John Zoulis’ dedication to preserving Greek culture in Baltimore, dining with us feels like coming home.

We’re happy to accommodate special requests and can customize many of our dishes to fit your preferences when possible to do so.

Yes — we offer vegetarian, gluten-free, and other special accommodations. Just let us know your needs and we’ll happily customize your menu.

Absolutely! Every menu is tailored to your style, tastes, and event. We’ll work with you to create a menu that reflects your vision — whether you want a Mediterranean-inspired feast, an elegant plated dinner, a relaxed buffet, or a modern cocktail reception.

We don’t have a strict dress code, but we encourage smart-casual attire to enhance the dining experience. Whether you're coming in for a casual meal or celebrating a special occasion, we want you to feel comfortable while enjoying your time with us.

Yes, we accept all major credit cards, as well as mobile payment options like Apple Pay and Google Pay for your convenience. Paying is easy and hassle-free!

We do offer special promotions from time to time, as well as a loyalty program to reward our frequent guests. Make sure to join our mailing list or follow us on social media to stay updated on exclusive offers and discounts.

Our bakery is open daily from 9:00 am to 9:00 pm, except on Mondays when we are closed. The restaurant operates from Tuesday to Thursday, 11:00 am to 9:00 pm, Friday and Saturday from 11:00 am to 10:00 pm, and Sunday from 11:00 am to 9:00 pm. We are closed on Mondays.

Absolutely! Estiatorio Plaka gift cards make a perfect gift for food lovers. You can purchase them in-store or online through our website. Gift cards are available in any denomination and can be used for dining or takeout.

We regularly host special events, such as wine pairings, chef’s tastings, and holiday celebrations. Additionally, we run promotions throughout the year, including seasonal discounts and limited-time menu items. Be sure to follow us on social media or join our mailing list to stay updated on the latest events and promotions.