
Tomatoes, cucumber, red onions, olives, green peppers, feta, house EVOO, and oregano.
$14
Beetroot, grapes, walnuts, arugula, mint-Greek yogurt, vinegar, and olive oil.
$14
Chopped romaine with dill, scallions, vinegar, and olive oil mixed with feta crumbles.
$12
$7
$8
Homemade sliced gyro, with tomato, red onions, fries, and tzatziki wrapped in pita.
$11
Pork gyro, pita bread, tzatziki sauce, with plaka fries.
$15
Grilled chicken or pork with tomato, red onions, fries, and tzatziki wrapped in pita.
$10
Three pork or chicken skewers served with plaka fries, tzatziki and pita.
$18
Two shrimp skewers served with plaka fries, tzatziki and pita.
$21
All sandwiches served with french fries or coleslaw.
Crispy bacon, fresh lettuce, and juicy tomato on toasted bread.
$10
Lemon dill sauce, tomatoes, and onions.
$16
Caper sauce, tomato, pickles, and mayonnaise with feta or cheddar choice.
$15
Guacamole on grilled sourdough, reduced balsamic.
$10
Jumbo lump crab cake on brioche.
4 OZ.
$18
8 OZ.
$28
Traditional mousaka with minced beef, eggplant, and light Bechamel foam.
$24
Slowed braised lamb, with orzo in tomato sauce.
$34
Half roasted chicken served with lemon potatoes.
$25
