Crispy slices of zucchini served with tzatziki.

Traditional Greek sausage.

Fresh squid served with black squid ink mayo or marinara.

Served with fava beans, capers, red peppers, and onions.

Tzatziki, Hummus, Melitzanosalata, Taramas served with sliced pita.

Homemade (2) spinach phyllo pies, (2) phyllo cheese pies.

(6) Traditional handmade stuffed grape leaves served with egg lemon sauce.

Pan fried kefalograviera cheese.

Feta wrapped in phyllo, drizzled with raw thyme-flavored Greek honey and sesame seeds.

3 of 2oz jumbo lump crab meat.

LENTIL SOUP

Tomatoes, cucumber, red onions, olives, green peppers, feta, house EVOO, and oregano.

Beetroot, grapes, roquette, Greek yogurt, vinegar, and olive oil.

Chopped romaine with dill, scallions, vinegar, and olive oil mixed with feta crumbles.

Greek style pork chop, served with honey mustard sauce.

Greek spiced burger served with pita and tzatziki.

Grilled 10oz black Angus beef flavorful and tender.

Half-rack of lamb chops served with tzatziki.

22oz Grilled ribeye served with tzatziki.

Traditional mousaka with minced beef, eggplant, potatoes, and light béchamel.

Half roasted chicken served with lemon potatoes.

Slow-braised lamb shank, tomato sauce, orzo.

Slow braised short rib, brown butter bechamel, gemelli pasta.

Sauteed shrimp, marinara, feta cheese, linguini.

Roasted eggplant, zucchini, peppers, tomato, garlic, parmesan cheese, linguini.

Clams, mussels, calamari, and shrimp tossed with linguini in lobster sauce.

Perfectly roasted beets, zucchini, aubergine, horta and colored peppers. Accompanied by pita and tzatziki.

(3) Lambchops, (1) Greek sausage, (2) pork belly, (2) chicken skewers, (2) pork skewers, (2) mpiftekia. Accompanied by tzatziki and pita.

GRILLED SALMON

Whole grilled Mediterranean sea bass, ladolemono, capers, and oregano.

Whole grilled Mediterranean seabream, ladolemono, capers and oregano.

Whole grilled red snapper, ladolemono, capers and oregano.

Eggplant Spread

Traditional fish egg spread