All sandwiches served with french fries.
Thinly sliced lamb, melted Kasseri cheese, peppers, onions, garlic aioli on a house made sub roll.
$11
Black angus beef, lettuce, tomato, onion, cheddar.
$11
Grilled salmon patty, lemon dill sauce, tomatoes, onions, brioche roll.
$11
Crispy bacon, fresh lettuce, and juicy tomato on toasted bread.
$11
Guacamole on grilled sourdough, reduced balsamic.
$11
Mortadella, soppressata, ham, lettuce, provolone, sun-dried tomato, house-made sesame roll.
$11
Cheddar, provolone, Kasseri cheese, toasted sourdough. (v)
$11
Avocado, tomato, green pepper, cucumber, onion, feta cheese, olives, white rice. (v)
$11
Quinoa, feta, zucchini, roasted potatoes, cherry tomato, chickpeas, oil & vinegar. (v
$11
Cucumber, capers, mint yogurt, arugula, sun-dried tomatoes, lemon oil. (v)
$11
$7
$8
Tomatoes, cucumber, red onions, olives, green peppers, feta, house EVOO, and oregano.
$14
Beetroot, grapes, walnuts, arugula, mint-Greek yogurt, vinegar, and olive oil.
$14
Chopped romaine with dill, scallions, vinegar, and olive oil mixed with feta crumbles.
$12
Homemade sliced gyro, with tomato, red onions, fries, and tzatziki wrapped in pita.
$11
Pork gyro, pita bread, tzatziki sauce, with plaka fries.
$15
Grilled chicken or pork with tomato, red onions, fries, and tzatziki wrapped in pita.
$11
Three pork or chicken skewers served with plaka fries, tzatziki and pita.
$18
Two shrimp skewers served with plaka fries, tzatziki and pita.
$21
Traditional mousaka with minced beef, eggplant, and light Bechamel foam.
$24
Slowed braised lamb, with orzo in tomato sauce.
$34
Half roasted chicken served with lemon potatoes.
$25